Professional Chef at Sonia Foods Industries

Sonia Foods Industries • Ikeja, Lagos • 0

Full Time BA/BSc/HND , Vocational 1 year

Posted Sep 23, 2025

Deadline Oct 20, 2025

Catering / Confectionery&nbsp

Job Description

Summary

We are seeking a creative and passionate Chef to join our team within an FMCG environment.
The successful candidate will play a key role in developing product experiments, generating culinary insights, and supporting new product innovations.

Key Responsibilities

Develop and test new recipes for product innovation and improvement.
Provide culinary insights to guide product development and consumer preference studies.
Conduct product experiments, trials, and tastings to ensure quality and consistency.
Collaborate with cross-functional teams, including R&D, Marketing, and sales.
Maintain hygiene and food safety standards in all kitchen operations.
Stay updated on culinary trends, consumer tastes, and food presentation styles.

Preferred Qualifications

Culinary certification or degree in food science, culinary arts, or related field.
Experience in product development or R&D will be an added advantage.

Requirements

Minimum of 1 year of proven experience as a culinary chef.
Willingness to work in a fast-paced FMCG (Fast-Moving Consumer Goods) environment.
Strong creativity and passion for food innovation.
Ability to translate culinary expertise into practical product insights.
Excellent organizational, communication, and teamwork skills.
Knowledge of food safety regulations and standards.

Interested and qualified candidates should send their CV and a cover letter to:

careers@blumenigeria.com

CC:

oluchi.sunday@blumedistribution.com

using the Job Title as the subject of the mail.

Submit your application before the deadline.